Hello Steve, Hope all is well! I would like to follow up on the question below – would there be any concern to publish the BC comments on the wiki page here: https://community.icann.org/x/A4B7Eg (the other groups have responded and were okay with publishing)? I will hold off from publishing the BC comments for now. Thank you! Ariel From: Ariel Liang <ariel.liang@icann.org> Date: Monday, February 26, 2024 at 9:16 AM To: Steve DelBianco <sdelbianco@netchoice.org> Cc: BC List <bc-gnso@icann.org> Subject: Re: [Ext] BC response to board questions about RVCs and PICs Hello Steve, I hope you had a nice weekend! Thank you again for submitting BC’s responses. For transparency purposes, we intend to publish all the written responses received in the PICs/RVCs Community Consultation wiki workspace<https://community.icann.org/x/lQDFE>. We will redact sensitive personal identifying information, such as email addresses of submitters. Please be so kind to let me know if there is any concern or objection to publishing the responses. Best Regards, Ariel From: Ariel Liang <ariel.liang@icann.org> Date: Friday, February 23, 2024 at 2:59 PM To: Steve DelBianco <sdelbianco@netchoice.org> Cc: BC List <bc-gnso@icann.org> Subject: Re: [Ext] BC response to board questions about RVCs and PICs Hello Steve, Thank you very much for the nicely formatted PDF version. Also confirm that we have received the BC response via Google Form. Thank you for the timely submission! Have a nice weekend! Ariel From: Steve DelBianco <sdelbianco@netchoice.org> Date: Friday, February 23, 2024 at 2:47 PM To: Ariel Liang <ariel.liang@icann.org> Cc: BC List <bc-gnso@icann.org> Subject: [Ext] BC response to board questions about RVCs and PICs Ariel – we submitted our response via your requested Google Form today. In addition, we are providing a nicely formatted PDF that will be much easier for the board and staff to read, especially for our response to question 7. (see attached) Sincerely, Steve DelBianco Vice chair for policy coordination ICANN Business Constituency +1.703.615.6206